HOAGIE BAKE

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Make and share this Hoagie Bake recipe from Food.com.

Provided by internetnut

Categories     Lunch/Snacks

Time 50m

Yield 4-5 serving(s)

Number Of Ingredients 8

16 ounces refrigerated crescent dinner rolls
1/4 lb salami
1/4 lb cooked ham
1/4 lb pepperoni
8 slices provolone cheese
8 slices swiss cheese
3 eggs, beaten
2 tablespoons grated parmesan cheese

Steps:

  • Preheat oven to 350 degrees.
  • Cover bottom of a 9x13 inch baking dish with 1 package crescent rolls.
  • Layer salami, ham and pepperoni.
  • Cover meat with a layer of Provolone cheese and Swiss cheese.
  • Spread 1/2 of the beaten eggs over the cheese.
  • Top with second package of crescent rolls.
  • Brush with remaining beaten eggs and sprinkle with Parmesan cheese.
  • Bake uncovered in the preheated oven for 25 minutes.
  • Cover with foil, and bake for another 10 minutes.

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