HILLBILLY CAKE

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wonder why they call it Hillbilly cake? don't remember where I found this little treasure...haven't made it yet..but the title intrigued me..recipe said to boil the ingredients before the flour for about 1 1/2 mintues..sugar, water, butter, nuts, raisins, spices...then continue with recipe

Provided by grandma2969

Categories     Dessert

Time 1h15m

Yield 12 serving(s)

Number Of Ingredients 14

1 cup sugar
1 cup cold water
1/2 cup butter
1/2 cup nuts, chopped
1 cup seedless raisin
1/2 teaspoon clove
1/2 teaspoon allspice
1 teaspoon cinnamon
2 cups flour
1 teaspoon baking soda
2/3 cup melted butter
1 1/2 cups brown sugar, packed
6 tablespoons cream
1 cup coconut

Steps:

  • after boiling the ingredients up to the flour -- pour into a large mixing bowl.
  • add the flour, sifted with 1 tsp baking soda.spread in a greased and floured 9x12" baking pan.
  • bake at 350* for about 1 hour.or until cake tests done with toothpick -- or starts to pull away from the sides of the pan.
  • spread with the following:TOPPING:.
  • combine 2/3 cup melted butter with the brown sugar.mix ell.add 6 tbls light cream and 1 cup coconut --
  • Mix thoroughly and spread on warm cake( recipe said to let cool about 25 minutes.).
  • place under a broiler a few minutes till brown and bubbly.

Nutrition Facts : Calories 542, Fat 28, SaturatedFat 17.3, Cholesterol 55.8, Sodium 288.6, Carbohydrate 72.5, Fiber 2.8, Sugar 51.1, Protein 4.4

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