HIGH ROLLERS

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I worked as a cook in a big grocery store while attending college. The deli employees shared some of the prep area with us. They made a ton of these High rollers. Oh they are so awesome cut as appetizers or as a sandwich at lunch with a bowl soup or chips. For the meat or cheese use what ever you like these are the ingredients they used. I am guessing on the amount. of meat and cheese needed so that zaar will except my recipe.

Provided by Candle Lover

Categories     Lunch/Snacks

Time 20m

Yield 12 roll ups, 24 serving(s)

Number Of Ingredients 9

12 tortillas
8 ounces softened cream cheese
2 tablespoons garlic powder
1/2 lb roast beef, sliced very thin
1/2 lb honey-roasted ham, sliced very thin
1/2 lb smoked turkey, sliced very thin
24 slices colby-monterey jack cheese, very thin
1 head lettuce, shredded
3 tomatoes, sliced very thin

Steps:

  • Cover each tortilla with a thin layer of cream cheese.
  • Sprinkle with garlic powder.
  • Use half of the tortilla to layer meat ,cheese, lettuce and tomatoes.
  • Roll up the tortilla with cream cheese side rolled up last ( the cream cheese seals the edge to the tortilla).
  • Cut into 1 inch pieces and display on a pretty platter. These will go very fast.
  • Enjoy.

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