HIDDEN TREASURE CHOCOLATE CUPS

Hidden Treasure Chocolate Cups image

Coffee gives this delicious chocolate dessert its extra-special flavor.

Provided by My Food and Family

Categories Dairy

Time 25m

Yield 6 servings

Number Of Ingredients 7

Ingredients

2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate
1/2 cup butter
4 eggs
1/2 cup granulated sugar
3 Tbsp. brewed strong MAXWELL HOUSE Coffee, cooled
2 Tbsp. flour
1 Tbsp. powdered sugar

Steps:

Heat oven to 400°F.
Microwave chocolate and butter in microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended.
Beat eggs, granulated sugar and coffee in large bowl with mixer until blended. Add chocolate mixture and flour; mix well. Pour into 6 (6-oz.) custard cups sprayed with cooking spray; place on rimmed baking sheet.
Bake 11 to 15 min. or until cakes are firm around edges but still soft in centers. Cool in cups 8 min.; invert onto dessert plates. Top with sifted powder sugar. Serve warm.

Nutrition Facts : Calories 440, Fat 30 g, SaturatedFat 18 g, TransFat 0.5 g, Cholesterol 165 mg, Sodium 180 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 7 g