HERSHEY SYRUP CAKE

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Hershey Syrup Cake image

My dad use to make this cake all the time when we were young. Only he would use vanilla frosting with marachino cherries and walnuts on top. both ways are amazing

Provided by barbara lentz

Categories     Cakes

Time 1h

Number Of Ingredients 13

CAKE
1 c sugar
1 c sifted cake flour
1 stick butter
4 large eggs
1 tsp each baking powder and vanilla
1 can(s) 16 oz hershey syrup
FROSTING
1 bar bakers sweet chocolate
1 Tbsp butter
1/4 c water
2 c powdered sugar more or less for desired consistency
1 tsp vanilla

Steps:

  • 1. Mix all ingredients for cake together in large bowl. Bake in 350 degrees oven in a greased 9 X 13 pan for 50 minutes. Cool completely
  • 2. For frosting melt the chocolate butter and water together on stove. Beat in the powdered sugar and vanilla. Spread on cooled cake

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