HERBY SHEEP BURGERS
Make and share this Herby Sheep Burgers recipe from Food.com.
Provided by Millereg
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Place all the ingredients, except barbecue sauce, in a large mixing bowl and mix thoroughly with your hands until well combined.
- Divide the mixture into 8 and form each portion into a ball.
- Use your hands, pressing the mixture together firmly.
- Turn each ball onto a lightly floured surface and press down with the palm of your hand to form burgers.
- Cook over hot coals for 5-8 minutes each side or until cooked through.
- Serve with a hot barbecue sauce.
Nutrition Facts : Calories 401.4, Fat 28.3, SaturatedFat 12.1, Cholesterol 135.7, Sodium 345.7, Carbohydrate 13.7, Fiber 1.1, Sugar 4.2, Protein 22
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