HERB ROASTED RED POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Herb Roasted Red Potatoes image

Make and share this Herb Roasted Red Potatoes recipe from Food.com.

Provided by HappyFlour66

Categories     < 4 Hours

Time 1h5m

Yield 2 serving(s)

Number Of Ingredients 6

8 red potatoes
4 tablespoons olive oil
1 tablespoon rosemary
1 tablespoon italian seasoning
1 teaspoon salt
1 teaspoon pepper

Steps:

  • Preheat oven to 425°F.
  • Wash and cut potatoes into quarters or about 1 inch pieces.
  • Mix Olive Oil, and Italian seasoning in small bowl.
  • Rub rosemary between fingers to grind into oil mixture.
  • Toss potatoes with oil to coat.
  • Place in Baking pan, season with salt and pepper to taste.
  • Bake at 425°F on lower rack for about 25 min, stir once, and cook until golden about another 20- 25 minutes.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #for-1-or-2     #side-dishes     #number-of-servings     #4-hours-or-less