HERB GARLIC LOAF

Herb Garlic Loaf image

"Everyone who tastes this savory bread wants the recipe," reports Juanita Patterson, Quartzsite, Arizona. "With its mild garlic seasoning, slices of it are excellent with spaghetti, chili, stew or soup," she assures.

Provided by Taste of Home

Time 3h5m

Yield 1 loaf (16 slices).

Number Of Ingredients 8

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Ingredients

1 cup plus 2 tablespoons water (70° to 80°)
4-1/2 teaspoons butter, softened
1/2 teaspoon salt
3 cups bread flour
1 envelope savory herb with garlic soup mix
4-1/2 teaspoons nonfat dry milk powder
1 tablespoon sugar
2-1/4 teaspoons active dry yeast

Steps:

In a bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. , Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Nutrition Facts : Calories 93 calories, Fat 1g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 116mg sodium, Carbohydrate 18g carbohydrate, Fiber 1g fiber), Protein 3g protein.