HERB-CRUSTED POLENTA ROUNDS
Provided by Robin Miller : Food Network
Categories side-dish
Time 15m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Oil grill or saute pan on medium-high heat.
- Season polenta with salt and pepper. Arrange polenta rounds in pan. Cook 7 to 10 minutes, turning once, until polenta rounds are golden brown and heated through.
- Sprinkle with fresh herbs and serve.
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