Steps:
- 1. In a medium bowl, combine cream cheese, basil, parsley, and oregano. Stir until mixture is smooth and all ingredients are combined. Season with salt/pepper to taste.
- 2. Arrange baguette slices on a large platter and set aside.
- 3. Spread about 1 tbsp of the cream cheese mixture onto each baguette slice. Top each one with a couple of sliced grape tomatoes and fresh basil.
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