HERB BUTTER FOR POULTRY
Serve this wonderful butter over grilled or roasted chicken. You can also spread the seasoned butter over chicken prior to cooking. Try it with Recipe #258049
Provided by 2Bleu
Categories Very Low Carbs
Time 3m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In a bowl, Beat to combine all ingredients well.
- You can use just about anything to mold butter to desired shapes such as using a pastry bag with a large star tip and make rosettes (about 1 Tbsp each) onto a parchment lined baking sheet, or you can fill candy molds for different themes. Place in freezer until firm.
- Unmold and place butter pats into a ziploc bag. Store in freezer.
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