HERB BUTTER FOR FRENCH BREAD

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Make and share this Herb Butter for French Bread recipe from Food.com.

Provided by gailanng

Categories     Breads

Time 25m

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 7

1 large French bread (can sub Italian or any other hearty bread)
3/4 cup butter, softened
1 garlic clove, minced
1 tablespoon parsley, minced
1/4 teaspoon sage
1 tablespoon green onion, sliced thin
fresh ground black pepper

Steps:

  • Cream ingredients (except bread). You can do this by hand.
  • Cut 2" verticle slices into bread; not slicing through to the bottom.
  • Spread butter mixture in slits.
  • Wrap in foil; bake 15-20 minutes at 350 degrees.
  • Can cook on grill.

Nutrition Facts : Calories 188.3, Fat 17.5, SaturatedFat 11, Cholesterol 45.8, Sodium 214, Carbohydrate 7, Fiber 0.3, Sugar 0.3, Protein 1.6

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