HELEN'S ROCKVILLE SHRIMP PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Helen's Rockville Shrimp Pie image

Make and share this Helen's Rockville Shrimp Pie recipe from Food.com.

Provided by Dan-Amer 1

Categories     Brunch

Time 55m

Yield 8 serving(s)

Number Of Ingredients 14

1 large onion, chopped
1 large green bell pepper, chopped
3 stalks celery, chopped
1/2 cup butter
1 (14 1/2 ounce) can tomatoes, crushed
4 slices white bread, crumbled
1 1/2 cups sharp cheddar cheese, grated
1 1/2 lbs cooked & peeled shrimp
10 drops Tabasco sauce
1 tablespoon Worcestershire sauce
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon sugar
1/2 cup sharp cheddar cheese, grated for topping

Steps:

  • Preheat oven to 350 degrees F. Sauté onion, bell pepper, and celery in butter. Process tomatoes and crumbled bread in your blender. In a bowl add sautéed vegetables to the processed tomato-bread mixture. Stir in 1 1/2 cups grated cheese, shrimp, and all of the seasonings. Pour the mixture into a greased 1 1/2 quart casserole dish and top with the 1/2 cup grated cheese. Bake in oven for 30 minutes or until bubbling. Serves 8.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #main-dish     #seafood     #american     #southern-united-states     #easy     #shrimp     #dietary     #low-carb     #low-in-something     #shellfish     #brunch     #3-steps-or-less