HEIRLOOM TOMATO-FETA SALAD

Heirloom Tomato-Feta Salad image

Showcase your heirloom tomatoes in a tasty Heirloom Tomato-Feta Salad! Our tomato-feta salad is made with Vidalia onions, feta and aromatic fresh herbs.

Provided by My Food and Family

Categories Onions

Time 20m

Yield 4 servings, 1 cup each

Number Of Ingredients 7

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Ingredients

1 lb. heirloom tomatoes, sliced
1/4 cup slivered Vidalia onions
4 oz. (1/2 of 8-oz. pkg.) ATHENOS Traditional Feta Cheese, cut into 1/2-inch cubes
1/4 cup KRAFT Zesty Italian Dressing
2 tsp. water
1/2 cup loosely packed fresh basil leaves
1/4 cup loosely packed fresh parsley

Steps:

Arrange tomatoes, onions and cheese on platter.
Blend remaining ingredients in blender until smooth; drizzle over vegetables and cheese.

Nutrition Facts : Calories 140, Fat 9 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 490 mg, Carbohydrate 8 g, Fiber 2 g, Sugar 5 g, Protein 7 g