I wanted a different macaroni salad and this one takes the cake. It has so many different vegetables, textures and flavors this is my all time favorite. Pinched from Better Homes and Gardens cookbook.
Provided by Susan Dahl @catlover55
Categories Pasta Salads
Number Of Ingredients 13
Steps:
- Cook pasta according to directions, drain.Rinse with cold water drain again.
- In a large bowl combine cooked pasta, cheese, celery, peas, radishes, and green onion.
- For dressing, in a small bowl, stir together the mayo, pickle/relish, milk, mustard, salt and pepper.
- Pour dressing over pasta mixture. Add chopped eggs. Toss lightly to coat. Cover and chill for 4 to 24 hours. Before serving stir in additional milk to moisten.
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