HEARTY HAMBURGER & RICE STEW

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Make and share this Hearty Hamburger & Rice Stew recipe from Food.com.

Provided by -Mary-

Categories     Meat

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 10

2 lbs ground beef
2 medium yellow onions, chopped
4 (14 1/2 ounce) cans stewed tomatoes
8 medium carrots, thinly sliced
4 celery ribs, thinly sliced
2 medium potatoes, peeled and cubed
2 cups water
1/2 cup uncooked long grain rice
1 -2 tablespoon salt
1 -2 teaspoon pepper

Steps:

  • Cook beef and onions over medium heat; drain.
  • Add tomatoes, carrots, celery, potatoes, water, rice, salt and pepper; bring to a boil.
  • Reduce heat; cover and simmer for 30 minutes until vegetables and rice are tender.
  • Uncover; simmer 20-30 minutes longer or until thickened!
  • Serve with cornbread.

Nutrition Facts : Calories 566.2, Fat 23.7, SaturatedFat 9.1, Cholesterol 102.8, Sodium 2002.7, Carbohydrate 55.3, Fiber 8.1, Sugar 16.9, Protein 34.7

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