HEARTY BEEF STEW

Hearty Beef Stew image

This hearty beef stew will put some meat on your bones. The teriyaki sauce adds a nice zest to the flavor of the stew. The meat comes out moist and tender.

Provided by EIORE

Categories Soups, Stews and Chili Recipes Stews Beef

Time 6h20m

Yield 4

Number Of Ingredients 13

Ingredients

1 pound cubed beef stew meat
¼ cup all-purpose flour
1 tablespoon paprika
salt and pepper to taste
2 cups beef broth
1 ½ tablespoons teriyaki sauce
1 onion, chopped
3 carrots, sliced
1 stalk celery, sliced
2 potatoes, cubed
½ pound mushrooms, quartered
2 cloves garlic, minced
1 bay leaf

Steps:

Place beef stew meat into a slow cooker. In a small bowl, mix together flour, paprika, salt, and pepper; sprinkle over beef stew meat, stirring to coat. Stir in beef broth, teriyaki sauce, onion, carrots, celery, potatoes, mushrooms, garlic and bay leaf.
Cover, and cook on Low 6 hours, stirring occasionally.

Nutrition Facts : Calories 318.8 calories, Carbohydrate 19.9 g, Cholesterol 62.5 mg, Fat 16.3 g, Fiber 4.3 g, Protein 23.5 g, SaturatedFat 6.3 g, Sodium 735.3 mg, Sugar 5.4 g

*** Explore more Hearty Beef Stew Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #main-dish #beef #central-american #fall #winter #dietary #low-cholesterol #seasonal #low-calorie #comfort-food #low-carb #healthy-2 #low-in-something #meat #steaks #taste-mood #4-hours-or-less