HEARTY BEEF SPAGHETTI SAUCE

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Hearty Beef Spaghetti Sauce image

This is family favorite sauce. It cooks on the stove a couple of hours and makes the kitchen smell delicious. It is thick and filling, just add a salad and slice of garlic bread for a complete meal. If I am in a rush, I use frozen chopped onion and fresh garlic in a jar. Note: you can vary the size cans of tomatoes and sauce to your taste.

Provided by CaliforniaJan

Categories     Low Cholesterol

Time 2h20m

Yield 6 serving(s)

Number Of Ingredients 13

1 onion, chopped fine
2 garlic cloves, chopped
3 tablespoons olive oil
3 bay leaves
1 pinch oregano
3/4-1 lb ground beef
3/4-1 lb mushroom, sliced
1 (6 ounce) can tomato paste
2 (14 ounce) cans tomato sauce
1 (14 ounce) can diced tomatoes
1 (10 1/2 ounce) can beef consomme
salt
pepper

Steps:

  • Saute onion and garlic in oil until soft.
  • Add beef and mushrooms and saute. Drain fat.
  • Add all seasonings and one to one and a half cans tomato sauce, paste and tomatoes and beef consume.
  • Cook, covered over a slow flame for 2 hours. Add additional tomato sauce if needed to achieve the consistency and taste you desire. Serve with your favorite pasta to good appetites!

Nutrition Facts : Calories 276.8, Fat 16, SaturatedFat 4.4, Cholesterol 38.6, Sodium 1293, Carbohydrate 19.5, Fiber 4.9, Sugar 12.8, Protein 17.4

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