The red pepper gives this hummus a lovely orange color, perfect for Halloween. Serve with black corn chips.
Provided by Kim Lehman
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Time 10m
Yield 6
Number Of Ingredients 7
Steps:
- Combine garbanzo beans, lemon juice, olive oil, tahini, red pepper, salt, and garlic in a food processor; blend until smooth. Stir in reserved liquid to desired texture.
Nutrition Facts : Calories 96.5 calories, Carbohydrate 12.3 g, Fat 4.2 g, Fiber 2.4 g, Protein 3 g, SaturatedFat 0.6 g, Sodium 584.7 mg, Sugar 0.5 g
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