HEALTHY FLAT BREAD PIZZA
This is a favorite of my entire family! I always allow each person to make their own, and I have other topping options available for the picky eaters. I am just posting my personal favorite.
Provided by felise73
Categories Lunch/Snacks
Time 20m
Yield 1 pizza, 1 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350'. Place Flat Out bread on cookie sheet and spray lightly with olive oil cooking spray. Place in oven for 5 minutes, just to crisp up the flat out. Remove from oven and turn over flat bread. Spread the pesto on the Flat Out, and top with the toppings of your choice. I personally love the mushrooms, roasted red peppers, spinach onion and tomato combo. Sprinkle 1/4 cup of gargonzola cheese over toppings. Bake in 350' oven for about 10 minutes or until toppings are hot. Watch to make sure the Flat Out does not burn. Slice and enjoy!
Nutrition Facts : Calories 139.7, Fat 9.9, SaturatedFat 6.3, Cholesterol 25.3, Sodium 592.6, Carbohydrate 5, Fiber 1.2, Sugar 2.6, Protein 8.5
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