Healthier version of a classic. Serve with whole wheat bread.
Provided by NITES54
Categories Salad Egg Salad Recipes
Time 45m
Yield 4
Number Of Ingredients 9
Steps:
- Mash hard-boiled eggs using a fork in a large bowl; add mayonnaise, celery, carrot, red onion, Dijon mustard, vinegar, salt, and hot pepper sauce. Mix well. Refrigerate until chilled, at least 30 minutes.
Nutrition Facts : Calories 145.8 calories, Carbohydrate 8 g, Cholesterol 318 mg, Fat 8 g, Fiber 0.8 g, Protein 9.8 g, SaturatedFat 2.5 g, Sodium 719.5 mg, Sugar 4.1 g
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