A classic children's drink, with a healthy twist! The banana and nuts give it an amazing flavour, along with adding nutrients. Makes a great after-school snack.
Provided by Cupcakes236
Time 5m
Yield Makes 1 glass
Number Of Ingredients 0
Steps:
- Chop the banana into slices and put into a ziploc bag. Freeze for at least 6 hours, or overnight.
- Add the frozen banana slices into the blender, along with a splash of milk. Blend on high speed until it forms a thin paste.
- Add the milk, almond milk, hazelnut butter, agave and cocoa powder. Blend on high speed until it becomes smooth and frothy.
- Pour into a large glass and serve!
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