HEALTHY CARROT DIP FOR ONE

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I am always looking for healthy recipes and this one from the detox section of the "Healthy Eating" book put out by "The Australian Woman's Weekly" caught my eye. So, I am putting it here for safe keeping. I am often the only person in my house eating the healthy recipes I make and that is also why I was happy to see this was a recipe for one but I am sure it could be easily scaled up.

Provided by Sarah_Jayne

Categories     Lunch/Snacks

Time 20m

Yield 1 serving(s)

Number Of Ingredients 6

1 medium carrot, grated coarsely
1/2 cup fresh orange juice
2 tablespoons low-fat Greek yogurt
1 tablespoon of fresh mint, finely chopped
1 tablespoon currants
5 g fresh ginger, grated

Steps:

  • Place carrot and juice in small saucepam.
  • Cook uncovered, over low heat, about 10 minutes or until liquid is evaporated.
  • Cool for 10 minutes.
  • Blend or process carrot mixture with yogurt.
  • Stir in mint, currants and ginger.

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