HEALTHIER SUGAR COOKIE ICING

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Healthier Sugar Cookie Icing image

This icing dries hard and shiny and the colors stay bright. Choose as many different food colorings as you desire.

Provided by MakeItHealthy

Categories     Desserts     Frostings and Icings     Cookie Frosting

Time 20m

Yield 12

Number Of Ingredients 6

½ cup white sugar
2 tablespoons water
1 cup confectioners' sugar
2 teaspoons low-fat milk
¼ teaspoon almond extract
1 dash assorted natural food coloring

Steps:

  • Combine white sugar and water in a small saucepan over medium heat, simmering until dissolved and a sugar syrup is created, about 5 minutes.
  • Stir together confectioner's sugar and milk in a small bowl until smooth. Beat in almond extract and 2 teaspoons of sugar syrup until icing is smooth and glossy. If icing is too thick, add more sugar syrup.
  • Optional: Divide icing into separate bowls and add food colorings to each to desired intensity. Dip cookies or paint them with a brush.

Nutrition Facts : Calories 71.4 calories, Carbohydrate 18.3 g, Sodium 0.1 mg, Sugar 18.1 g

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