HEALTHIER RESTAURANT-STYLE BUFFALO CHICKEN WINGS

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Healthier Restaurant-Style Buffalo Chicken Wings image

"This is the similar to the hot wings recipe served at a popular restaurant chain. Our healthier version features less butter and no frying!"

Provided by @MakeItYours

Number Of Ingredients 9

1/2 cup all-purpose flour
1/4 teaspoon paprika
1/4 teaspoon cayenne pepper
1/4 teaspoon salt
10 chicken wings
2 tablespoons butter
1/4 cup hot sauce
1 clove garlic, minced
1 dash ground black pepper

Steps:

  • Mix together flour, paprika, cayenne pepper, and salt in a small bowl. Place chicken wings in a large dish and sprinkle flour mixture over them until well coated. Place on baking sheet and refrigerate for 1 hour, uncovered.
  • Preheat oven to 400 degrees F (204 degrees C).
  • Bake wings in preheated oven until no longer pink at the bone and juices run clear, about 15 minutes per side.
  • Combine butter, hot sauce, pepper, and garlic in a small saucepan over low heat. Cook and stir until butter is melted and mixture is well blended, about 3 minutes. Place chicken wings in serving bowl and add hot sauce mixture, mixing well.

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