HAYSTACKS

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This is a very old, very easy recipe.

Provided by Karla Harkins

Categories     Candies

Number Of Ingredients 3

12 oz butterscotch chips
1 c dry-roasted peanuts
1 bag(s) chow mein noodles

Steps:

  • 1. Melt butterscotch chips. In a medium bowl combine peanuts and chow mein noodles. Pour melted butterscotch chips over and mix well. Drop by tablespoons onto wax paper or parchment paper. Let set up. Stored covered.

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