Make and share this Hawaiian Tea Sandwiches Filling recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Lunch/Snacks
Time 25m
Yield 4 cups, 32 serving(s)
Number Of Ingredients 6
Steps:
- In saucepan combine pineapple and sugar. Bring to boil. Cook until thick, stirring constantly.
- Cool. Stir in nuts.
- Soften and mash cheese with enough milk or mayonnaise to make a good spreading consistency.
- Combine with pineapple mixture.
- Spread on thin bread, top as sandwich.
- Trim and cut into squares.
Nutrition Facts : Calories 83.2, Fat 4.7, SaturatedFat 1.7, Cholesterol 7.8, Sodium 51.6, Carbohydrate 10.1, Fiber 0.5, Sugar 8.9, Protein 1.2
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