HAWAIIAN STYLE BREAD PUDDING

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Hawaiian Style Bread Pudding image

Make and share this Hawaiian Style Bread Pudding recipe from Food.com.

Provided by Charlotte J

Categories     Dessert

Time 1h10m

Yield 12 serving(s)

Number Of Ingredients 8

3/4 cup sugar
1/2 cup egg substitute
1/3 cup butter, softened
1/3 cup nonfat milk
2 (20 ounce) cans crushed pineapple, undrained
1 teaspoon cinnamon
1/2 cup raisins
10 slices bread, cubed

Steps:

  • Mix all ingredients together, except bread.
  • Fold in bread gently.
  • Pour into 2-quart unbuttered casserole dish.
  • Bake uncovered at 350 degrees for 1 hour.
  • Top with raisins and serve.

Nutrition Facts : Calories 235.4, Fat 6.3, SaturatedFat 3.5, Cholesterol 13.8, Sodium 201.9, Carbohydrate 43.2, Fiber 1.6, Sugar 31, Protein 3.7

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