HAWAIIAN PIZZA

Hawaiian Pizza image

Five ingredient and 20 minutes is all it takes to make this great pizza - perfect if you love Island cuisine.

Provided by Betty Crocker Kitchens

Categories Entree

Time 20m

Yield 6

Number Of Ingredients 5

Ingredients

1 Italian bread shell or ready-to-serve pizza crust (12 inches in diameter)
1 can (8 ounces) tomato sauce
2 cups cubed cooked chicken
1 can (8 ounces) pineapple tidbits, well drained
1 cup shredded mozzarella cheese (4 ounces)

Steps:

Heat oven to 400°. Place bread shell on ungreased cookie sheet.
Spread tomato sauce over bread shell. Top with chicken and pineapple. Sprinkle with cheese. Bake 8 to 10 minutes or until pizza is hot and cheese is melted.

Nutrition Facts : Calories 420, Carbohydrate 59 g, Cholesterol 50 mg, Fat 1, Fiber 3 g, Protein 26 g, SaturatedFat 4 g, ServingSize 1 serving, Sodium 780 mg

*** Explore more Hawaiian Pizza Recipes »

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