HAWAIIAN MELT

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hawaiian Melt image

Make and share this Hawaiian Melt recipe from Food.com.

Provided by Perfect Pixie

Categories     Breakfast

Time 5m

Yield 4 serving(s)

Number Of Ingredients 4

2 English muffins, split in half
150 g ham, sliced
4 canned pineapple rings, drained
4 slices cheddar cheese

Steps:

  • Preheat grill to medium high.
  • Toast muffins until golden brown.
  • Top toasted muffin halves with ham, pineapple and cheese.
  • Transfer muffins to an oven tray.
  • place under preheated grill.
  • cooking until cheese has melted.

There are no comments yet!