HAWAIIAN HOT CHOCOLATE

Hawaiian Hot Chocolate image

I created this drink from the memories of a trip to Hawaii, where I met my (now) husband. Surprisingly, it does get chilly in Hawaii, especially at night and in cold, rainy regions. This is a different take on the usual cold and frozen Hawaiian libations.

Provided by L Mac

Categories Drinks Recipes Hot Chocolate Recipes

Time 15m

Yield 4

Number Of Ingredients 9

Previous Next

Ingredients

3 cups half-and-half
1 cup 2% milk
½ cup white sugar
½ cup unsweetened cocoa powder
1 tablespoon vanilla extract
1 tablespoon coconut extract
½ teaspoon kosher salt
½ cup whipped cream, or more to taste
¼ cup toasted, shredded coconut

Steps:

Whisk half-and-half, milk, sugar, and cocoa powder in a saucepan over medium-high heat until cocoa and sugar dissolve. Remove from heat when mixture begins to steam, 5 to 10 minutes.
Whisk vanilla extract, coconut extract, and salt into cocoa mixture. Pour into glasses and top each with whipped cream and toasted coconut.

Nutrition Facts : Calories 445.2 calories, Carbohydrate 45.3 g, Cholesterol 77.7 mg, Fat 26.5 g, Fiber 4 g, Protein 9.9 g, SaturatedFat 16.9 g, Sodium 365 mg, Sugar 31 g