HAWAIIAN COCKTAIL FRANKS

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HAWAIIAN COCKTAIL FRANKS image

Categories     Pork     Appetizer     Super Bowl     Kid-Friendly     Quick & Easy     Potluck

Yield 8-12 People

Number Of Ingredients 9

2 tsp. Dijon mustard
1 tablespoon soy sauce
1 cup brown sugar
3 tablespoons flour
1/4 cup cider vinegar
1 cup pineapple juice
1 t. minced fresh ginger
1/2 c. water
2 packages of Little Smokies cocktail wieners or franks, cut in 1" pieces

Steps:

  • Combine all ingredients except water and cocktail franks. Heat, stirring until sauce comes to a simmer and thickens. Stir in water to thin to desired consistency. Add cocktail franks and heat through. Serve in a crock pot, fondue pot, or chafing dish on warm setting. Serve with cocktail forks or toothpicks.

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