HAWAIIAN CARROT SALAD

Hawaiian Carrot Salad image

Make and share this Hawaiian Carrot Salad recipe from Food.com.

Provided by Queen uh Cuisine

Categories Low Protein

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 5

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Ingredients

1 (8 1/2 ounce) can crushed pineapple, reserving 1/2 cup juice
1 1/2 cups carrots, shredded
3/4 cup shredded coconut
1 tablespoon sugar
2 tablespoons mayonnaise

Steps:

Drain pineapple, reserving 1/2 cup juice.
Combine pineapple, carrots, coconut and sugar. Mix well.
Combine mayonnaise and reserved juice; beat with wire whisk until smooth.
Pour over carrot mixture, mixing well.
Chill.

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