HASH BROWNS CHICKEN SOUP

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Hash Browns Chicken Soup image

Make and share this Hash Browns Chicken Soup recipe from Food.com.

Provided by Anita Harris

Categories     Low Cholesterol

Time 50m

Yield 6 serving(s)

Number Of Ingredients 7

1 (2 lb) bag frozen hash browns
2 (10 3/4 ounce) cans cream of chicken soup
2 (14 ounce) cans chicken broth
2 (10 3/4 ounce) cans water
2 -3 cooked chicken breasts, cut into small pieces
salt and pepper
onion flakes

Steps:

  • Mix together soups and water; heat until very hot.
  • Drop hash browns into hot soup to cook potatoes and thicken soup.
  • Add cooked chicken and seasonings and heat through.

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