HARVEST TIME MEATBALLS

Harvest Time Meatballs image

This is a simple recipe to prepare, delicious with fresh vegetables from your summer garden. Serve over your favorite rice for a complete meal.

Provided by - Carla -

Time 40m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 recipe basic meatballs (prepared from Carla's Basic Meatballs)
2 tablespoons margarine or 2 tablespoons butter
1 clove garlic, minced
1/2 teaspoon thyme leaves, minced
1/2 lb fresh mushrooms, sliced
3 medium zucchini, sliced thin
salt & freshly ground black pepper
1/3 cup parmesan cheese, Grated
2 tomatoes (Cut each tomato into 8 wedges.)

Steps:

Prepare the basic meatballs recipe #8060 and set aside.
Melt the margarine in a large skillet.
Add the garlic, thyme leaves, mushrooms, and zucchini; cook over medium-high heat for about 5 minutes, stirring occasionally.
Add the cooked meatballs; cover and simmer, stirring occasionally, until the vegetables are tender, about 10 minutes.
Sprinkle with the salt and cheese.
Add the tomato wedges, cover and heat for 2 to 3 minutes.
Serve over rice for a complete meal.

Nutrition Facts : Calories 136.4, Fat 8.8, SaturatedFat 2.8, Cholesterol 7.3, Sodium 211.6, Carbohydrate 9.5, Fiber 2.8, Sugar 6.5, Protein 7.4

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