HARVEST BREAD

Harvest Bread image

Toasted wheat germ gives this top-notch bread a slightly nutty flavor.The recipe comes from Better Homes & Gardens.

Provided by Barb G.

Categories Yeast Breads

Time 3h15m

Yield 1 loaf bread, 12 serving(s)

Number Of Ingredients 9

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Ingredients

1 cup milk
1 egg
2 tablespoons butter, cut up
2 1/2 cups bread flour
3/4 cup whole wheat flour
1/2 cup wheat germ
3 tablespoons packed brown sugar
3/4 teaspoon salt
1 teaspoon active dry yeast or 1 teaspoon bread machine yeast

Steps:

This makes an 1 1/2 pound loaf.
Add the ingredients to the machine according to manufactures directions.
Select whole grain cycle or basic white bread cycle.

Nutrition Facts : Calories 187.6, Fat 4, SaturatedFat 1.9, Cholesterol 25.6, Sodium 177.8, Carbohydrate 32.3, Fiber 2.3, Sugar 3.5, Protein 6.2

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