HARLEQUIN DIP

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Make and share this Harlequin Dip recipe from Food.com.

Provided by Chicagopm

Categories     Vegetable

Time 10m

Yield 2 cups

Number Of Ingredients 7

2 (4 ounce) cans chopped green chilies, drained
2 (4 1/2 ounce) cans chopped black olives, drained
3 tomatoes, chopped
4 green onions, chopped
2 tablespoons wine vinegar
1 tablespoon oil
salt and pepper

Steps:

  • Combine all ingredients and mix well.

Nutrition Facts : Calories 295.4, Fat 21.1, SaturatedFat 2.8, Sodium 1134.6, Carbohydrate 28.2, Fiber 8.8, Sugar 11.4, Protein 5.5

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