Make and share this Hard Times Chocolate Cake recipe from Food.com.
Provided by MizzNezz
Categories Breads
Time 50m
Yield 1 13x9 cake
Number Of Ingredients 14
Steps:
- Heat oven to 350*.
- Stir together first 5 ingredients.
- Add flour, sugar, soda and salt.
- Stir until mixed well.
- Pour into greased and floured 9x13 baking pan.
- Bake for 40 minutes.
- Frosting: Beat all ingredients until smooth and creamy.
- Frost completely cooled cake.
Nutrition Facts : Calories 6958.1, Fat 265.1, SaturatedFat 41.6, Cholesterol 8.5, Sodium 5965.9, Carbohydrate 1127.5, Fiber 20.9, Sugar 814, Protein 48.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love