HAPPY BIRTHDAY MARSHMALLOW CUPCAKES

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Happy Birthday Marshmallow Cupcakes image

Marshmallows go from mundane to marvelous in beautiful cupcakes! They're conveniently prepared with cake mix and ready-to-spread frosting.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h25m

Yield 24

Number Of Ingredients 6

1 box Betty Crocker™ Super Moist™ white cake mix
Water, vegetable oil and egg whites called for on cake mix box
2 containers Betty Crocker™ Rich & Creamy creamy white frosting
24 to 30 large marshmallows
Betty Crocker™ colored sugar or candy sprinkles
White or colored birthday candles

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pans).
  • Make, bake and cool cake mix as directed on box for 24 cupcakes. Frost cupcakes with frosting.
  • Spray blades of kitchen scissors with cooking spray. Cut marshmallows crosswise into slices; sprinkle with colored sugar. Arrange on cupcakes in flower shape. Place candle in center of each flower. Store loosely covered.

Nutrition Facts : Calories 250, Carbohydrate 40 g, Cholesterol 0 mg, Fat 2, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Cupcake (Cake and Frosting Only), Sodium 220 mg, Sugar 30 g, TransFat 2 g

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