HAND-ME-DOWN CHOCOLATE CAKE

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Hand-Me-Down Chocolate Cake image

Provided by My Food and Family

Categories     Recipes

Time 1h

Number Of Ingredients 9

3/4 cup butter or margarine
1 3/4 cups sugar
2 eggs
1 tsp vanilla
2 cups flour
3/4 cup cocoa
1 1/4 tsp baking soda
1/2 tsp salt
1 1/3 cups water

Steps:

  • Preheat oven to 350°F. Cream butter and sugar until light and fluffy. Add eggs and vanilla, beat for 1 minute at medium speed.
  • Combine flour, cocoa, baking soda, and salt. Alternately add with water to creamed mixture.
  • Pour into 2 greased and floured 8" cake pans. Bake for 35-40 min. Cool and frost.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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