HAMBURGER UPSIDE-DOWN PIE RECIPE

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Hamburger Upside-Down Pie Recipe image

Provided by sheppell

Number Of Ingredients 16

Topping:
1/4 c. minced onions
1/2 c. chopped green peppers
2 lb. ground beef
2 Tbsp. salad oil
1 8 oz. can tomato sauce
1 Tbsp. ketchup
1 tsp. chili powder
1 tsp. salt
1/4 tsp. pepper
mozzarella cheese
1 c. flour
1 1/2 tsp. baking powder
1 tsp. salt
1/3 c. salad oil
1/3 c. milk

Steps:

  • Filling: Heat Oven to 400˚. In skillet, saute onion, green pepper and beef in salad oil until brown. Add tomato sauce, chili powder, ketchup, salt and pepper; turn into a 2-qt. casserole. Layer with mozzarella cheese. Cover meat with biscuit topping (directions below). Bake 25 minutes or until browned. Biscuit Topping: Sift flour, baking powder, salt together. Quickly stir in salad oil and milk. Turn dough onto floured board, roll to fit casserole.

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