HAMBURGER FRY PAN SUPPER

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Hamburger Fry Pan Supper image

"This fast-to-fix main dish is easy to prepare since there are so few ingredients," points out Lucinda Walker of Somerset, Pennsylvania. "Once the ground beef is browned, just add the vegetables and simmer till tender."

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 6 servings.

Number Of Ingredients 7

1 pound ground beef
1 medium onion, chopped
2 medium unpeeled red potatoes, julienned
2 cups shredded cabbage
2 cups thinly sliced celery
1/2 cup water
Salt and pepper to taste

Steps:

  • In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add remaining ingredients. Cover and simmer for 20 minutes or until vegetables are tender, stirring occasionally.

Nutrition Facts :

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