HAMBURGER CUPCAKES

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Make and share this Hamburger Cupcakes recipe from Food.com.

Provided by MilanzMom

Categories     Meat

Time 55m

Yield 16 cupcakes, 16-18 serving(s)

Number Of Ingredients 8

1 lb ground beef or 1 lb turkey
1/4 cup onion (chopped)
1/2 cup cheese (grated)
16 -18 slices bread
1 (10 ounce) can mushroom soup (Don't Add One Can Of Water)
1 egg, beaten
1/2 cup breadcrumbs
salt & pepper

Steps:

  • Combine all ingredients except bread slices and mix well.
  • Trim crusts from bread slices, butter cupcake pans OR one side of bread slice.
  • Place bread slices in cupcake tin with butter side down and shape into pan.
  • Fill with meat mixture (full) and bake in 350 degree oven for 40 minutes or until meat is browned and cooked to temperature.
  • Remove and serve.
  • This recipe freezes well.

Nutrition Facts : Calories 163.8, Fat 6.7, SaturatedFat 2.6, Cholesterol 33.2, Sodium 281.8, Carbohydrate 16.4, Fiber 0.8, Sugar 1.4, Protein 8.9

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