HAMBURGER BALLS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hamburger Balls image

Make and share this Hamburger Balls recipe from Food.com.

Provided by tyne83

Categories     Meat

Time 2h

Yield 12 meatballs, 7 serving(s)

Number Of Ingredients 10

1 lb ground beef
1 egg
1 cup Rice Krispies
1/2 teaspoon salt
1 tablespoon onion, chopped
3 tablespoons brown sugar
1/4 cup catsup
1 (8 ounce) can tomato soup
1 teaspoon dry mustard
3 tablespoons vinegar

Steps:

  • Combine first 5 ingredietns.
  • Form into balls. Place in shallow pan.
  • Combine sauce ingredients. Pour over balls.
  • Bake at 250 for 2 hours. Baste every 30 minutes.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #main-dish     #beef     #american     #ground-beef     #meat     #4-hours-or-less