HAM STEAK WITH APPLE BARBECUE SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Ham Steak with Apple Barbecue Sauce image

Dinner ready in just 15 minutes! Enjoy this skillet cooked ham steak coated with apple and BBQ sauce.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 15m

Yield 4

Number Of Ingredients 4

1 (1-lb.) fully cooked center-cut ham steak (1/2 inch thick), trimmed of fat
1/4 cup barbecue sauce
2 tablespoons apple jelly
1/4 teaspoon ginger

Steps:

  • Spray large nonstick skillet with nonstick cooking spray. Heat over medium-high heat until hot. Add ham; cook until lightly browned on both sides. Drain and discard pan drippings.
  • In small bowl, combine barbecue sauce, jelly and ginger; mix well. Spoon mixture over ham; turn to coat. Reduce heat to medium-low; cover and cook 3 to 5 minutes or until ham is glazed and thoroughly heated.

Nutrition Facts : Calories 170, Carbohydrate 9 g, Cholesterol 50 mg, Fat 1/2, Fiber 0 g, Protein 22 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 1570 mg, Sugar 4 g

There are no comments yet!