How to make Ham Salad...Bobby Flay
Provided by @MakeItYours
Number Of Ingredients 5
Steps:
- Put the ham in a food processor and process until finely chopped. Stir together the mayonnaise, relish and mustard in a bowl until combined. Add the ham and fold to combine; season lightly with salt and pepper. Cover and refrigerate for at least 1 hour to allow the flavors to meld. Serve with crackers or as a sandwich on toasted bread.
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