HAM 'N' SWISS ROLLS
My kids loved ham and cheese sandwiches, so I created these quick breakfast pockets for mornings when they were too rushed to sit down for breakfast. I still make them after all these years! -Marjorie Carey, Alamosa, Colorado
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 375°. Separate crescent rolls into eight triangles. In a small bowl, combine ham, cheese, mustard and onion; place 2 tablespoons mixture in the center of each triangle. , Fold points toward center and pinch edges to seal. Place on a lightly greased baking sheet. Bake 11-13 minutes or until lightly browned.
Nutrition Facts : Calories 357 calories, Fat 21g fat (8g saturated fat), Cholesterol 37mg cholesterol, Sodium 966mg sodium, Carbohydrate 24g carbohydrate (5g sugars, Fiber 0 fiber), Protein 16g protein.
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