HAM LOAF

Ham Loaf image

Make and share this Ham Loaf recipe from Food.com.

Provided by papergoddess

Categories Ham

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 8

Previous Next

Ingredients

1 lb ground beef
1 lb ground ham (shank or butt, not deli ham)
2 eggs
1 teaspoon dry mustard (or more)
4 tablespoons brown sugar
1 cup breadcrumbs
1 can tomato soup, divided
1/2 teaspoon pepper

Steps:

Combine all ingredients and mix well.
Spread in a shallow baking dish (11X7 works well. You can use a loaf pan, but I find it tends to burn on the bottom).
Spread remaining 1/2 can tomato soup on top.
Bake@ 350F for 45 minutes to an hour.

Nutrition Facts : Calories 725.1, Fat 39.1, SaturatedFat 14.1, Cholesterol 241.7, Sodium 1913.4, Carbohydrate 48.6, Fiber 2.6, Sugar 23.4, Protein 43.4

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#ham #weeknight #time-to-make #course #main-ingredient #preparation #occasion #main-dish #beef #pork #oven #potluck #comfort-food #ground-beef #meat #taste-mood #to-go #equipment #4-hours-or-less