HAM LOAF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Ham Loaf image

Got leftover ham? Here's a thought! Super easy and tasty! If the ham is not ground, just use a food processor.

Provided by Amberngriffinco

Categories     Ham

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 9

1 1/2 lbs ground smoked ham
1 tablespoon prepared mustard
1/4 cup chopped onion
1 tablespoon chopped parsley
1/2 cup quick-cooking oats
3/4 cup evaporated milk or 3/4 cup half-and-half
1 egg, beaten
1/4 cup light brown sugar
1/4 cup vinegar

Steps:

  • Combine ground ham, mustard, chopped onion, parsley, oats, milk and egg; mix well to blend and form into a loaf. Place in greased loaf pan.
  • Combine brown sugar and vinegar in saucepan; heat till sugar is dissolved. Pour mixture over ham loaf.
  • Bake at 350 degrees for 60 minutes.

Nutrition Facts : Calories 352.9, Fat 16.9, SaturatedFat 6.2, Cholesterol 122.5, Sodium 2038.7, Carbohydrate 19.1, Fiber 0.9, Sugar 9.3, Protein 30.7

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #ham     #weeknight     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #main-dish     #beef     #pork     #oven     #potluck     #comfort-food     #ground-beef     #meat     #taste-mood     #to-go     #equipment     #4-hours-or-less