HAM-IT-UP MORNING SANDWICH

Ham-it-Up Morning Sandwich image

Provided by My Food and Family

Time 10m

Yield 1 serving

Number Of Ingredients 7

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Ingredients

1 English muffin, split, toasted
2 tsp. KRAFT Chipotle Aioli
1 egg
1 tsp. chopped green onions
1 oz. OSCAR MAYER CARVING BOARD Slow Cooked Ham
1 KRAFT DELI DELUXE Process Sharp Cheddar Cheese Slice
1 tomato slice

Steps:

Spread muffin halves with aioli. Beat egg and onions until blended.
Place ham on 1 side of medium nonstick skillet sprayed with cooking spray. Add egg mixture to other side of skillet; cook on medium heat 2 min. or until ham is heated through and egg mixture is set, turning ham after 1 min. and stirring egg mixture occasionally. Spoon egg mixture over ham; top with cheese. Cover; cook 1 min. or until cheese is melted.
Fill muffin halves with ham stack and tomato.

Nutrition Facts : Calories 390, Fat 21 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 225 mg, Sodium 850 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 23 g